So here’s a recap of week two in our semi-vegetarian experiment. Meal Planning Meal planning was a lot easier last week than it was the first week. Now that we have an idea on what to eat and not to eat, it was easier to map out dinner. Some of it was still on … More Oh yeah, we’re still doing that vegetarian thang.
Okay, so let me start off by saying I personally didn’t try this. Not that I didn’t want to, but I literally just had Panera and was rather full. However, the hubby was starving and well, we didn’t have dinner made at home (that would be my fault). So, a hungry hubby + not a … More You Might Want to Try This Vegan Recipe
Yes, I know it’s been a while since I updated Rollin’ in my Bento but I’m back with new ideas and creations for you! Here we gooooooo! Maks had a company lunch so when I packed him bento that morning, I made it more of a late-breakfast/snack one. The fruit are pineapple and tangerines. The … More Rollin’ in my Bento – Breakfast and Snack Edition
This past couple of weeks (I know I’ve been slacking on updating my Bento ideas), I did something a little different for Bae’s lunches. I made him a sandwich (which won’t be pictured) but his bento had plenty of snacks. Let’s check out what I came up with! Above: a sliced granola bar, strawberry slices, … More Rollin’ in My Bento – Snack Edition
Here the meals I prepped for Bae for his Bento boxes this past week. There are only four pictures because he accidentally left his Bento at work. I made honey-soy baked salmon with roasted potatoes and squash. The salad was leftover chicken Caesar from Panera (and it’s hella good!). I also made a ham and … More Rollin’ in My Bento – Week 2