I have to admit – I was never a fan of cauliflower. Not that it grossed me out (okay, maybe it did) but it wasn’t something that was on my go-to to eat as a kid or even when I entered adulthood. Even now, I’m still kinda iffy about cauliflower despite eating it more than … More These Buffalo Cauliflower Tacos Are Kinda Yum
How beautiful are those babies? I just love how vibrant the colors are. Always eat your colors! The more colors, the better! … More Vegan Side Dish – Sautéed Red Chard
I’m actually about that life instead of having cute towels that I’ll never actually use because they are simply for decoration. But no, I do eat my veggies and a lot of them. At least I try to: Now, I have to admit: I was never a Brussels sprouts girl. They weren’t on my list … More Every Day I’m Brusselin’
So, originally I was going to post about the vegan sautéed red chard I just made. However, I didn’t take a pic of it so, LOL, I’m going to have to wait a couple days to remake it and take a pic of it. However, last night, I did make vegetarian brie x cucumber sandwiches last … More Vegetarian Snack: Brie x Cucumber Open Sandwiches
Sometimes it’s complicated to find a tasty homemade vegan recipe. I mean, let’s face it, how many times can you fry, bake, puree, and toast tofu? However, there are always exceptions to every rule. I found this recipe and was eager to try it. I had many of the ingredients already on hand and only … More You Must Try This Vegan Curry!