Russian Soul Sundays

Vegan Side Dish – Sautéed Red Chard

Sometimes, it's hard to eat your veggies when you simply don't have time to prepare them. While I have been at fault for buying ready-made veggie sides (and really, there's nothing wrong with that because you're still getting your vegetables), I really prefer to use fresh whenever I can. We were introduced to red chard many years ago when our then-next door neighbor had leftovers of a food delivery service