I'm not sure if I posted this recipe before but I have to say when some things are made accidentally, they can sometimes be the best results.
Last Thanksgiving as I was preparing a meal for my family, I decided to make collard greens. I haven't made collard greens in forever and I legit forgot how much time it takes. Between the washing and soaking (and more washing and soaking),
Tag: vegetarian recipes
And I totally came up with it!
I love making homemade spaghetti sauce for the simple fact it's healthier and I know what's in it. Nothing against those who buy the store kind (that's good, too), but you know when you make something homemade, you didn't put any extra preservatives and other crap in it. You know it's fresh and hopefully, yummy.
So, I usually make the spaghetti sauce with the
Okay, so for some of you vegans out there, you've probably had vegetable soup. In fact, I can imagine you've probably had a ton of them. But this is new to me (for clarification, I'm not vegan but once a week, I go completely meat-free. I'm also working on going completely dairy-free once a week.)
I'm battling a cold and I learned the last time we had illness in the