I love test-driving new recipes and this is a great one. I used to buy this at the grocery store and I decided to just try it on my own! And guess what? It turned out better! Ingredients: 1 pound dry macaroni noodles or similar1 pound lean ground beef2 cloves garlic minced1 cup diced onion1 can crushed tomatoes 28 oz1/2 cup tomato sauce3-4 Tablespoons tomato paste1/2 teaspoon dry basilSeasoned salt to tastePepper to taste3 cups shredded cheddar cheese divided1/4 cup freshly shredded parmesan cheese3 Tablespoons chopped fresh parsley divided Instructions: Preheat oven to 375.Cook noodles according to package.