It's taken a while but I think I finally learned how to perfect this.
I need the right amount of salt and sugar (and yes, both are required if you like seasoning) while adding the right amount of hot water and cornmeal.
Recipe:
1 cup cornmeal1 Tbsp shortening3/4 cups of boiling hot waterPinch of sugarPinch of saltOil for frying, about 1/2 inch.
Directions:
In a medium bowl, combine cornmeal, salt,
Tag: hot water cornbread
Okay, so I'm posting a Russian Soul Sunday recipe on a Monday; forgive me. It was my birthday weekend and it was super fun! More on that later. Here is the recipe I'd used.
I should've taken pictures of it but take my word on it, it was great! I added sausage and potato to make it more filling. I usually add a side of hot water cornbread but I